Monday, March 18, 2013

Cake Mix Banana Bread

Yesterday was a nasty, cold, rainy day, a day made for our ducks and geese, so we spent the day indoors watching our new Netflix.  We finally decided to cut the cable with our satellite provider when they raised their price AGAIN.  But there was a bunch of bananas that were starting to turn brown and a DH saying that he wanted banana bread.  Instead of pulling out the Betty Crocker cookbook and what feels like a 1,000 ingredients, I went online and did a search for cake mix banana bread.  With 4 simple ingredients that most people would have in their kitchen, I made a very yummy banana bread.

Cake Mix Banana Bread

1 yellow cake mix
3 eggs
1/3 cup oil
3 - 5 mashed bananas

1.  Preheat oven to 350 degrees.
2.  Grease 2 loaf pans or one bundt pan -- I used an angel food cake pan.
3.  Mix all ingredients together until well mixed.
4.  Bake 30 - 35 minutes for loaf pans or 45 minutes bundt pan.
5.  Cool.

There are no pictures today because DH could not wait until it was cooled to have a slice.  It tasted just like I had slaved in the kitchen instead of just tossing a few ingredients in a bowl and mixed.

Recipe adapted from Duncan Hines